Guest Chefs

Several teams of volunteers are committed to purchase, plan, prepare and serve dinner at a local homeless shelter each on a specific day of the month. Individuals may join an existing team, if the team has an opening, or may start a new team of 5 or 6 people.

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This is an ongoing monthly commitment. Serving time at the shelter is about 2 1/2 hours, starting at about 5pm

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Contact Emil Shustak for more information at

(818)-767-0330