Guest Chefs
Several teams of volunteers are committed to purchase, plan, prepare and serve dinner at a local homeless shelter each on a specific day of the month. Individuals may join an existing team, if the team has an opening, or may start a new team of 5 or 6 people.
This is an ongoing monthly commitment. Serving time at the shelter is about 2 1/2 hours, starting at about 5pm
Contact Emil Shustak for more information at
(818)-767-0330
